Mottura
Susumaniello Salento
IGT
Mottura
Susumaniello Salento
IGT
Characteristics
Colour: intense red with purple hues.
Nose: complex with ripe red fruit and floral undertones of violet and mallow.
Taste: full and harmonious with right persistence.
Pairings: white meats and carpaccio, fresh or medium-aged cheeses, pasta with light sauces.
Nose: complex with ripe red fruit and floral undertones of violet and mallow.
Taste: full and harmonious with right persistence.
Pairings: white meats and carpaccio, fresh or medium-aged cheeses, pasta with light sauces.
Alcohol content
13%
Serving temperature
18°C
Vinification
Traditional maceration with periodic repassing of must over the grape dregs. Alcoholic fermentation of the must at controlled temperature. Malolactic fermentation entirely carried out.
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